Let's make Bao Zi!

Service Description

Christina Ng, our cooking instructor specialized in vegan East Asian cuisine, will teach you how to make healthy Chinese bao buns filled with a flavourful plant-based filling The class will include: ■ How to make dough from scratch ■ How to prepare a tasty filling using seasonal vegetables ■ How to pleat the bao buns to make them appealing ■ How to cook them to perfection ■ Opportunity to ask Christina questions ■ Recipe handout